Produce of India: This crop is commercially cultivated mainly in the states of Rajasthan, Gujarat & Madhya Pradesh.

 History: The word Isap has come from the Persian word that means “ear of horse” . It’s so called because the shape of Isabgol seeds looks like “ear of horse” and the second word Gol or Ghula is the origin word ghol that means solution.

In the ancient history of India the isabgol husk has been known as Asvakarna it is a also addition of two Sanskrit word fist one is Asva that means Horse and the second word is Karna that means ear as same the Psyllium seeds looks like Horse’s ear.

It’s much difficult to find the very first use of isabgol, but we found evidence in our Ayurveda and there it has been described by the name Asvakarna. So we can say its native place is India Or Indian Reason.

Isabgol has been used as a Traditional Indian Herbal Medicine the main source is from Ayurveda.

 Active Ingredient: Its active ingredient is Metamucil which helps in different disease prevention. Isabgol (Psyllium) husk also helps in lowering cholesterol and increasing the production of bile. Isabgol husk has dietary fiber that aids in reducing obesity.